A quick summary of Sunday’s Love food…
Breakfast was the same as yesterday:
Lunch was just 1/2c whole wheat pasta, diced tomatoes and 15g shredded light cheddar
Dinner was at Miller Tavern. We were at a small table in the middle of the room… no pictures were being taken there!
We had an entire bottle of white wine between the 2 of us. We had some little rolls and butter… then we shared the baked goat cheese appetizer (it came on a polenta cake). I got the pumpkin ravioli for dinner. I’d never had it and was curious. It didn’t disappoint! For dessert I got the pumpkin/white chocolate brownie. Really good!
We came home to watch more Olympic coverage. I fear we may be addicted… I’m staying up so late I’m losing sleep over them!
GO CANADA GO!!